ERDINGER Weissbier 'crystal clear' is particularly welcome as a tasty thirst-quencher for hot summer days.

This specialty wheat beer gets its 'crystal clear' aspect from a particularly long filtration process, known as fine filtration in the industry, whereby the beer becomes completely clear.

This gives ERDINGER Weissbier 'crystal clear' a sparkling and refreshing character which wheat-beer lovers appreciate, especially in summer.

ERDINGER Weissbier 'dark' is a specially spicy and flavorsome variety from ERDINGER WEISSBRÄU. It gets its full-bodied taste from fine 'flavor hops' and dark malt.

The dark wheat beer is brewed according to an age-old recipe. Its fragrant taste also comes partly from the increased amount of original wort; about 13%. Nonetheless, at 5.6%, it doesn't contain much more alcohol than ERDINGER Weissbier 'with fine yeast'.

Like all ERDINGER wheat beers, the dark variety also matures in the bottle to acquire its typical flavor. Many years' brewing experience and state-of-the-art technologies guarantee the highest quality.

5.6% vol and calories/KJoules 48/200 pro 100ml.

A real specialty for connoisseurs.

Personal tastes differ; for some people ERDINGER Weissbier Pikantus 'dark bock beer' is a delicacy for the colder months. However, for many lovers of strong beer the season for Pikantus lasts a whole twelve months.

At 7.3% alcohol, this specialty wheat beer has a considerably higher alcohol content than other varieties produced by ERDINGER Weissbräu. The dark bock beer owes its sharp and full flavor to the use of selected dark wheat and barley malts and a significantly longer maturing process.

Lovers of strong beer need not worry that ERDINGER Weissbier Pikantus 'dark bock beer' is going to be too sweet, as is the case with so many bock beers. Despite the higher alcohol content, the Erding brew masters have succeeded in retaining the special Pikantus taste.

7.3% vol and calories/KJoules 63/260 pro 100ml.

The wheat beer for lovers of strong beer.

Since December 1997 ERDINGER WEISSBRÄU has been brewing a new specialty wheat beer to make the cold winter months more palatable; the first special winter beer, ERDINGER Weissbier 'winter brew'.

With a slightly darker color and slightly higher alcohol content than the classic ERDINGER Weissbier 'with fine yeast', the 'winter brew' offers a really pleasant change at the coldest time of the year, a time when we like to treat ourselves to something special.

The first malt from the summer harvest is used to make ERDINGER Weissbier 'winter brew'. Owing to a particularly long maturing period, the specialty wheat beer does not acquire its amber color and fragrant taste until mid-October. An ideal addition to those rich meals which are so often served up in the winter months.